Body fat : composition, measurements, and reduction procedures / Julie Bienertová-Vašků, editor.
Material type:
TextLanguage: English Series: Nutrition and diet research progress | Public health in the 21st centuryPublication details: New York : Nova Science Publishers, c2011.Description: v, 174 p. : ill. ; 26 cmISBN: - 9781613243329 (hardcover)
- 1613243324 (hardcover)
- 611/.01827 22
- QP88.15 .B63 2011
- QS 532.5.A3
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
წიგნები / Books
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ცენტრალური ბიბლიოთეკა / Central library ტექნიკური დარ. / Techn. hall | 611 / 5 (Browse shelf(Opens below)) | K - 10338 | Available | 2016-3663 |
Price. 18 L.
Includes bibliographical references and index.
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