Food labelling : the FDA's role in the selection of healthy foods / Ethan C. Lefevre, editor.
Material type:
TextLanguage: English Series: Food and beverage consumption and health seriesPublication details: New York : Nova Science Publishers, c2009.Description: 87 p. : ill. (some col.) ; 23 cmISBN: - 9781606928981 (pbk.)
- 1606928988 (pbk.)
- Food labeling
- 344.7304232 22
- KF1620.F66 F664 2009
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
წიგნები / Books
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ცენტრალური ბიბლიოთეკა / Central library ტექნიკური დარ. / Techn. hall | 613.2 / 18 (Browse shelf(Opens below)) | K - 8274 | Available | 2016-3813 |
Price .40 L
Includes bibliographical references and index.
Food labelling: FDA needs to better leverage resources, improve oversight, and effectively use available data to help consumers select heatlhy foods / United States Government Accountability Office -- Food and Drug Administration (FDA): overview and issues / Erin D. Williams.
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