Fermented milk products / R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska.

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Material type: Text

TextLanguage: English Series: Food science and technology seriesPublication details: New York : Nova Science Publishers, c2010.Description: 61 p. : ill. ; 23 cmISBN:

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Fermented milks -- Probiotic-containing fermented milk products -- The effects of fermentation on milk -- Fermented milk and the immune system.

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
წიგნები / Books	ცენტრალური ბიბლიოთეკა / Central library ტექნიკური დარ. / Techn. hall	637.1 / 41 (Browse shelf(Opens below))	K - 8931	Available		2016-6867

Price. 15 L.

Includes bibliographical references ([41]-54) and index.

Fermented milks -- Probiotic-containing fermented milk products -- The effects of fermentation on milk -- Fermented milk and the immune system.

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