The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems / Sarah Flack .
Material type:
TextLanguage: English Publication details: Vermont : Chelsea green publish. , 2016 .Description: viii, 230 pages : illustrations (chiefly color)ISBN: - 9781603586115 (pbk.)
- 1603586113 (pbk.)
- 9781603586122 (ebook)
- 636.08/45 23
- SF140.L65 F53 2016
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
წიგნები / Books
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მთის ფაკულტეტი / Mining institute მთის ფაკულტეტი / Mining faculty | 636.085 / 3 (Browse shelf(Opens below)) | K-16665 | Available | 2020-11212 |
Includes bibliographical references (pages 214-218) and index.
Price 95.44 l
Benefits of good pasture management -- Types of grazing systems -- Grazing-adapted plants -- Pasture soil health -- Managing pasture plants -- Common pasture plants -- The unique digestive ability of ruminants -- Ruminant nutrition from pasture -- Meeting livestock nutritional needs -- Grazing behavior -- 100 percent grassfed -- Health concerns -- Pasture math: calculating acreage -- Grazing system design and infrastructure -- Putting it all together.
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