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A resilient European food industry in a challenging world /
, George Baourakis ... [et al.], editors.
Publication:
New York :
Nova Science Publishers,
2011
. xiv, 391 p. :
, Price. 39 L.
26 cm.
Date:
2011
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(1),
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2.
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Food labelling :
, Ethan C. Lefevre, editor.
Publication:
New York :
Nova Science Publishers,
2009
. 87 p. :
, Price .40 L
23 cm.
Date:
2009
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(1),
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3.
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Enzymes in value-addition of wastes /
, Satinder Kaur Brar and Mausam Verma, editors.
Publication:
N.Y. :
"NOVA",
2014
. viii, 219 pages :
, Price. 60 L.
26 cm.
Date:
2014
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(1),
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4.
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Marketing food to children and adolescents :
, Nicoletta A. Wilks, editor.
Publication:
New York :
Nova Science Publishers,
2009
. 110 p. :
, Price. 50 L.
27 cm.
Date:
2009
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(1),
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5.
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Food production :
, Lawrence M. Salander and Dana N. Alwell, editors.
Publication:
New York :
Nova Science Publishers,
2011
. x, 179 p. :
, Price. 18 L.
27 cm.
Date:
2011
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
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6.
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Food loss in the United States :
, Abigail Marcy Chapman, editor.
Publication:
N.Y. :
"NOVA",
2014
. viii, 76 pages :
, Price. 30 L.
23 cm.
Date:
2014
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(1),
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7.
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Encyclopedia of food science research Volume 1 /
, Catherine L. Turner and Jacob A. Randovski, editors.
Publication:
Hauppauge, N.Y. :
Nova Science Publishers,
2011
. 426p :
, Price. 43 L.
27 cm.
Date:
2011
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(2),
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8.
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Encyclopedia of food science research Volume 2 /
, Catherine L. Turner and Jacob A. Randovski, editors.
Publication:
Hauppauge, N.Y. :
Nova Science Publishers,
2011
. 426p :
, Price. 84 L.
27 cm.
Date:
2011
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(2),
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9.
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Encyclopedia of food science research Volume 3 /
, Catherine L. Turner and Jacob A. Randovski, editors.
Publication:
Hauppauge, N.Y. :
Nova Science Publishers,
2011
. 448p :
, Price. 131 L.
27 cm.
Date:
2011
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
(2),
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10.
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Practical guide to vegetable oil processing /
by Gupta, Monoj K.,
Publication:
AOCS Press,
2017
. 509 pages ;
23 cm
Date:
2017
Availability:
Items available:
ცენტრალური ბიბლიოთეკა
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